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Detailed Description
Pepper and Crow, for those unfamiliar with them, were said by Woodford officials to have been engaged in early distilling at the present-day site of the Woodford Reserve Distillery. While at this site, they engaged in innovation, experimentation, and discoveries that ultimately advance the bourbon and whiskey industries. The key bourbon production methods created and refined by Pepper and Crow have since been recognized by historians as advancing the modern bourbon industry.
Woodford Reserve Master’s Collection 1838 Style White Corn Kentucky Straight Bourbon Tasting Notes
Nose: Aroma of tupelo honey, chopped nuts, apple candy and sugar cookies
Palate: vanilla, clove, cedar, lemon custard and shortbread
Finish: delicate and memorable, with hints of pepper, oak and light smoke
Distillery Information
The Woodford Reserve Distillery has been distilling on the same site for more than 235 years, making it the oldest Bourbon distillery in Kentucky. Now owned by Brown-Forman—one of America’s largest wine and spirits companies—it has been refitted and set to expand.