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Detailed Description
After two distillations, the Añejo is aged for two years — longer than any tequila in its class. Riazul selected French oak barrels previously cured with XO Cognac, made with wood from the Citeaux forests of Burgundy which feature a medium toast and indigenous vanilla tannins.The Añejo displays subtle hints of agave, driven by delicate flavors of honey, vanilla, dried fruits, and spices.
Riazul Anejo Tequila Tasting Notes
Nose: Sweet aromas of cinnamon, spicy pineapple, and rich banana.
Palate: Silk entry to a fruity medium body with great depth of vibrant flavors of caramel, agave, almond, and vanilla.
Finish: Cinnamon finish.
Distillery Information
From the privileged lands of Arandas Jalisco, Compañía Tequilera de Arandas is born, a 100% Mexican company with family roots that stands out for its tradition in the production of Tequila that, together with the innovation in the processes and efficiency in the commercialization, have led the liquid legacy from Arandas to every corner of the world.